The Label
2006.04.27 4:27
I was asked from one of our customers. 'Is this raw fish a wild or a farm-raised?', 'I can tell, will you bring me the fish?' ...'This is wild.'
In our label system, if it's wild, we don't indicate so. If it's farm-raised, we indicate so. I just saw the label, but the customer seemed to have thought that I was able to tell from the skin of fish, which is nearly impossible.
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