mercedo wrote today at 3:20 AMOnly noble people or celebrities might have the culture to enjoy having Japanese cuisine slowly. But ordinary people work usually 60 hours in a week. I mean 12 hours in a day times 5 week days. There's very scarce exceptions. Even in a day they finished eating their luncheon in ten or fifteen minutes and rushed to resume working though they have 60 minutes break. This is a very sad reality. This is a fact.
Me? I work no more than 44 hours. But I've got many things to do besides working, so I feel indifferent to spend time in eating.
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